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Tomato Festival 2016
The Annual Tait Farm Tomato Festival was a terrific success again this year! Special thanks to Anne Quinn Corr for serving as the MC of our Iron Chef Tomato Contest and for writing the article in...
View ArticleUsing Fresh Herbs! Tait Farm Featured on Central PA Live
Tait Farm was featured on Central PA Live on Friday, July 18. Watch Michael make one of our favorites, Chimichurri Sauce! Enjoy the recipe: Chimichurri Sauce 1 1/2 cups parsley, coarsely chopped 1...
View ArticlePittsburgh Post-Gazette, “Spirits: Vinegary ‘shrubs’ are growing on people”...
(S)hrub is a vinegar-and-fruit based pickled aperitif (or a mixer, or syrup, or cordial, or “drinking vinegar”), and it’s the hottest old-is-new drink trend since whatever the last hot, old-is-new...
View ArticleBoston Magazine, “Shrubs: The Reason You Should Be Drinking Vinegar This...
Tait Farm Shrub and our Boston retailer The Boston Shaker are featured in this article that states, “The old-fashioned drinking vinegars are having a moment in summery beverages. Here’s where to get in...
View ArticleInStyle Magazine’s “89 Best New Tips for a Blissed-Out Summer” (July 2012)
We are proud to say Tait Farm Foods Shrub was number 28! These 89 items are InStyle’s best recommendations “to make life during the hottest months fun, fab, and easy-breezy!”. See our listing...
View ArticleCSA’s Recruit New Members
More than a dozen of Centre County’s community-supported agriculture groups convened in State College on Monday to lure potential members and share information on sustainable farming. Read more here:...
View ArticleHarvest Meets Cocktail
Vegetable fruit vinegar beverage is reborn as tangy drink mixer. The shrub — no relation to the woody- low-growing plants — might not sound like a drink worth reviving, but this sweet-tart...
View ArticleFarmer Kim Tait Testifies Before Congress.
Kim Tait, owner of Tait Farm Foods Inc., of Centre Hall, was one of a half-dozen farmers from across the country to testify Thursday before the U.S. Senate Committee on Agriculture, Nutrition and...
View ArticleSummer Solstice Celebration at Tait Farm
Summer Solstice Celebration at Tait Farm benefited the Centre County Farmland Trust. More than 750 people gathered for a celebration of local farms, food and art. Guests enjoyed food and beverage...
View ArticleTait Farm’s CSA, Community Harvest awarded the Quality of Life Award
Tait Farm Foods CSA, Community Harvest was awarded the Quality of Life Award by the Chamber of Business and Industry of Centre County (CBICC) at last night’s Annual Awards Gala. The Quality of Life...
View ArticleGood Spirits News: Product Review of Tait Farm Foods Shrubs.
Tait Farms shrubs come in eight flavors. The main ingredients used in them are organic and non-organic fruit vinegars, juices, ciders, organic cane sugar, honey and spices. Shrubs are colonial era...
View ArticleThe New Cocktail Boutique
A new breed of cocktail shop supplies pro and amateur mixologists with locally made spirits, vintage bar tools and other must-haves including Tait Farm Food Fruit Shrub mixers. Featured in Food &...
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